Location: School of Architecture, Planning and Preservation / Main Office
Help support Terps and their families in need this holiday season by stocking the shelves of the Campus Pantry! Bring donations to MAPP's admin offices by mid-day, November 19. Items in need include:
- pasta
- broth (chicken, vegetable, etc.)
- oil (olive, canola, spray, etc.)
- herbs and spices (oregano, cumin, chili powder, onion powder, etc.)
- salt and pepper
- flour (wheat, corn, gluten free)
- vinegar
- grains (brown rice, quinoa, barley, etc.)
- cereal, oatmeal, or other non-perishable breakfast items
- dried fruit (raisins, dates, dried cranberries, etc.)
- non-fat dry or canned milk
- canned fish or poultry
- canned or dry beans
- canned tomatoes
- salsa
- pasta sauce
- peanut butter
- mayonnaise
- soy sauce
- personal hygiene products (toothpaste, tampons, sanitary pads)
*No dented, open or damaged items please
Unable to drop off food? Use the Donation Registry to purchase items to donate to the UMD Campus Pantry or use the Giving Site to give a monetary gift.